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Dhampurgreen Jodhpur Laddu Diwali Sweets Gift Hamper 1 Diya & Greeting Card - Indian Sweets | Mithai | Gift 400grams
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€18.48
List price: €22.20
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  • Ingredients: Jodhpuri laddu is made using ingredients like gram flour (besan) sugar ghee and nuts like almonds and pistachios. The ingredients are mixed together to form a dough which is then rolled into small round balls and fried in ghee until golden br
  • Flavor and texture: Jodhpuri laddu has a rich and nutty flavor thanks to the addition of nuts like almonds and pistachios. The texture of the sweet is soft and crumbly making it a delightful treat to enjoy
  • Festive treat: Jodhpuri laddu is often enjoyed during festive occasions like Diwali Holi and weddings. It is considered a special treat and is often made in large quantities to share with family and friends.
  • Regional specialty: Jodhpuri laddu is a specialty of the city of Jodhpur in Rajasthan. The laddu is also known by other names like Jodhpuri laddu bullet or Jodhpuri piste ki laddu highlighting the use of nuts in the sweet.
  • Cultural significance: Like many Indian sweets Jodhpuri laddu holds cultural significance and is often exchanged as a token of love and good luck during festivals and special occasions. The sweet represents the spirit of sharing and celebration in Indian
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Jodhpur Laddu is a traditional Indian sweet from the city of Jodhpur in Rajasthan. It is a popular dessert made from ingredients like gram flour ghee (clarified butter) sugar and nuts like almonds and cashews. The mixture is rolled into small round balls and garnished with more nuts. Jodhpur Laddu is known for its rich and nutty flavor making it a favorite among those with a sweet tooth. It's often served at festivals weddings and other special occasions as a delicious treat. The combination of the nutty crunch and the sweetness of the laddu makes it a delightful dessert enjoyed by many!

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