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Paneer Makhanwala Mix NONG 50GIn ancient Indian Scriptures foods were categorized into Satvic Rajasic and Tamasic foods in the modes of goodness / positive passion / neutral ignorance / negative. Onion and garlic are considered as Tamasic foods and are believed to produce anxiety. Onion and Garlic are mentioned in Ayurveda for their various medicinal values. Suhana helps you to relish the sumptuous NO Onion No Garlic good food you love at your home. What a Bliss!!Category: spicesIngredient: Coriander Chilli Black Pepper Cashew nuts Milk Solids Sugar Edible Common Salt Spices and Condiments Tomato Powder Starch Fenugreek Leaves Mint Leaves Bay Leaf Star Anise.Cooking Time: 15 minutesDish Category: Main CourseServes: 4Ingredients Required:1 cup / 225g paneer cut into 1 cubes2 medium / 150g tomato Pureed50g Suhana Paneer Makhanwala Mix½ Cup / 100ml milk3 tbsp / 45g butter2 tbsp oil1 cup / 200ml waterSteps / How to make:- Make a paste of Suhana Paneer Makhanwala mix with Milk.- Heat oil in a pan add tomato puree and cook till the oil oozes out.- Add Paste and cook for 2-3 minutes.- Add Paneer butter & Water cook till gravy thickens and Garnish with cream & serve hot.Suhana Tip:- You can also make vegetable Makhanwala with your choice of vegetables.- After opening transfer contents into an airtight container. Store in cool and dry place.NO MSG NO ARTIFICIAL FLAVOURS COLOURS AND PRESERVATIVES.BEST BEFORE 12 MONTHS FROM PACKAGING
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