In India during summers Jaljeera powder is often used to prepare fresh cooling and refreshing jaljeera drinks. With the sun getting hotter with every passing day Cibas jaljeera powder is the answer to all your doubts regarding thirst. Simple steps to make Jaljeera: - In 250ml chilled water add 1 tsp Ciba Jaljeera Masala Powder ( Masala added in the recipe is as per standard taste. It may differ from person to person) and stir well. You can also add sugar as per taste.
Specialty:
No artificial colors
Ingredient Type:
Vegetarian
Ingredients:
Idosied Salt Cumin Black Salt Rock Salt Tamarind Dry Mango Citric Acid Mint Leaves Red Chilli Cloves & Nutmeg.
