Masala Murukku is a mildly spicy variant of Murukku a traditional South Indian snack. Rice flour is mixed with spices & ingredients to prepare the batter which is deep-fried to crisp in fresh & pure cold-pressed sunflower oil. Authentic recipe & premium ingredients are used to ensure the genuine texture & homemade flavor. Only 100% natural ingredients are used - No preservatives or chemicals are added so that you can enjoy snacking without any fear. All our âKarnataka Classicâ snacks are fried only in cold-pressed sunflower oil. Mysore region is famous for sunflower farms & hence traditionally extracted pure cold-pressed oil is procured locally & used as a healthy alternative to Palm/ Cottonseed Oil. Murukku Batter is fried under controlled temperature to keep it lighter non-greasy and enhances the natural flavor of the ingredients. This is what makes our Murukku much better than other popular brands which use harmful palm/ cottonseed oil or vegetable fat. Each batch of Murukkus are processed and prepared in a hygienic facility to ensure you receive only fresh and premium quality snacks every time.
