Semolina is the coarse purified wheat middlings of durum wheat mainly used in making pasta and couscous. The term semolina is also used to designate coarse middlings from other varieties of wheat and from other grains such as rice and maize. English :semolina tamil :ravai malayalam :rava telugu :bombai rawa kannada :sajeegai / ravae hindi :sooji / ravo bengali :sooji gujarati :sooji / ravo konkani :lellav / rovo / soji / rulaun marathi :ravaa oriya :suji punjabi :suji tulu :sajjige
