Gobindobhoga is a non-Basmati type indigenous aromatic rice of West Bengal. It has short-bold type white kernels with desi red cooking quality and pleasant aroma. The raw milled rice of Gobindabhoga has different forms of use like bhog and bhat Payesh (desert) Pistak or Pitha (rice cakes) and chira (beaten rice). The guiding principles at Brightcrop stem from a vision to enrich your health by nurturing your body with naturally grown food. Our practices abandon the use of chemicals across the entire farming process starting from the seed to the finished produce. Relish your taste buds with Brightcropas range of handpicked products suitable for every meal made only for you.
Package Dimensions:
10 x 10 x 10 cm; 1 Kilograms
Ingredient Type:
‘Gobindobhog’ is a non-Basmati type indigenous aromatic rice of West Bengal. It has short-bold type white kernels with desi red cooking quality and pleasant aroma. The raw milled rice of ‘Gobindabhog’ has different forms of use like bhog and bhat Payesh (
Ingredients:
Brightcrop Gobindobhog Rice 1000g [No added color or flavor Natural Indigenous Variety]
