24 Mantra Organic Wholewheat Atta Premium -1 KG

Product Description Whole Wheat atta is a staple and is one of the main sources of energy. It also provides a number of essential nutrients such as protein B vitamins and vitamin E in significant amounts which are beneficial for health. 24 Mantra Organic Whole Wheat Atta is made from whole wheat using traditional chakki procedure and brings the old-world goodness of rotis into homes. Therefore the whole wheat atta has significant amount of dietary fiber and phytochemicals which deliver a lot of health benefits. From the Manufacturer Whole wheat atta by 24 mantra is finely milled version of organic wheat grains. It has soft texture and is low on gluten. It is wholesome flour as it uses up the whole grain. The whole wheat atta is used to make baked dishes with a heavy and dense texture. Whole wheat atta is better than refined wheat atta for health. 24 mantra's whole wheat flour is ground with the help of an old styled chakki to keep it fresher and nutritious compared to its counterparts. It acts as an effective laxative. It is a rich source of magnesium. It considerably lowers the risk for type 2 diabetes. It is used to make breads and cereals. It helps in keeping the gastrointestinal function normal. All products at 24 mantra are 100 percent organic certified.What is Organic?Organic is a way a habit and a practice all rolled into one. It refers to a way of growing and processing food. It is also about the reliance on an ecological system that sustains itself on rich soil and proven traditional practices to grow crop and food that resists pests and diseases. Organic also means the farmers dont use toxic persistent pesticides fertilizers which are known to contaminate soil air water and the food. In fact organic farmers and farming involves practices of rotating crops deploying beneficial insects using locally honed methods adding composted manure and plant wastes to the soil.They choose solutions to the pests and disease problems that affect their crops in a way that does not damage and destroy the planet. Their wisdom is proven so are their practicesKey benefits No pesticides or harmful chemicalsBetter nutrition rich in antioxidantsBetter tasteBetter ecologySustainable -better planet for our childrenSafe foodNo water contaminationFarmers better lives10 reasons to go organic 1. Protect children and your family members from cancer causing pesticides 2. Say goodbye to chemicals in your diet 3. Get the taste of health and nutrition 4. Reduce health risks with Organic purity 5. Eat foods adhering to international standards 6. Protect the earth as organic farming is planet friendly 7. Prevent water contamination as there are no chemicals pollutants in organic farming 8. Gain from the diversity of crops which is becoming a thing of the past 9. Help small farmers and eliminate middlemen to create sustainable livelihoods 10. Stay in harmony with natureOur StandardsUS EU and India certified us. Organic certification is a process that helps producers of organic food and other organic agricultural products to get their products certified through internationally accredited certification bodies such as Control Union Onecert IMO Indocert etc. Organic certification is intended to assure quality and prevent fraud. Certified organic label is a product assurance for consumers worldwide.The standards are laid down and administered in India by APEDA. The standard is called the NPOP National Programme for Organic Production. Similarly the US standard is called USDA NOP (National Organic Programme) standards and the European Union standards are specified by regulation EC 834/2007Our FarmersThey come with different sizes of land. They belong to different States of India. They enjoy a reputation of being empathetic to nature and the planet. They care about growing healthy pure food. Organic farming begins with good well meaning farmers. They are at the core of our journey. For us it means partnering with them in a way that benefits them and sustains their lands and longevity. We have 20000 farmers working on 30 farming projects spread over 100000 acres in 15 States in India.